Everything Baking!


Fermented Banana Bread

By fermenting your bananas in this recipe, you’re giving your gut health a treat. Wheat bran for a boost of fibre and omegas from the flaxseed oil. This recipe is full of flavour and incredibly delicious!


Nutty Flax-Filled Bread

Is there anything better than freshly-baked bread? It's versatile and oh-so-delicious! Give this fluffy, flax-filled, low-carb bread a chance and I promise you won't miss your usual bread. In this recipe, I've provided alternate ingredients to fit your lifestyle.


Sugar-Free Lemon Loaf

When I have a sweet tooth I need to bake IMMEDIATELY. This low-carb and sugar-free Lemon Loaf was made with almond meal and coconut flour. Used coconut oil as my fat and Lakanto as the sweetener. Very Delish. The whole family, including the anti-keto kids, loved it!


Spicy Low-Carb Pumpkin Loaf 

The delicious taste of fall all wrapped up in a spicy and flavourful low-carb pumpkin loaf. This is a great treat to toast up and share with the whole family.

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